Tuesday, August 18, 2009

mmm "pizza"


I have eaten things I would call "pizza" before, and let me say, it's not something I'd be looking forward to. Thanks, Anne.

8 comments:

  1. I wonder what they put in their "pizza" to make it so authentic?

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  2. @Danielle--why, "cheese" and "sauce", of course!

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  4. Maybe it's just the word "pizza" that is coming soon, in fact, if the poster is any indication, it has already come!

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  5. Such a thin, golden "crust".
    Food with quotation marks makes me so suspicious...what is it "really"?

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  6. And don't fret, you can have your choice of "toppings". I'd stay away from the "pepperoni", though...

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  7. Perhaps it is a film called "Pizza" that is coming soon.

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